I needed a quick lunch today so I could get into playing my virtual game of duplicate bridge. I still had some of the cilantro slaw leftovers, so I decided to make a chicken slaw taco. I used Tyson’s Frozen Roasted Chicken Breast Strips. After cooking them in my toaster oven for 15 minutes, I laid my yellow corn tortilla on top to heat. I then compiled my taco with slaw topped with chicken. It was yummy, healthy and quick. I also ranked well in my bridge games today.